Culinary Highlights

Food and drink play an important role in Bavarian culture in all aspects of which beer brewed in the numerous breweries both large and small across the state plays a hugely important role. This historic importance of beer has brought with it a rich wealth of beer gardens and taverns that still today are patronised by people from all walks of life. Come and experience Bavaria's regional specialities, gourmet tours and the Bavarian joie de vivre.

Beer garden at lake Chiemsee

Bavaria - A land to fall in love with for connoisseurs »

Experience the variety of the regional cuisine and enjoy the renowned beer.

Rothenburg Markusturm

Rothenburg - Explore by smell and taste »

Franconian hospitality, a long tradition of wine production, famed culinary delights, and a mini brewery right in the hotel kitchen! Explore Rothenburg ob der Tauber by smell and taste!

Nuremberg Hausbrauerei Altstadthof

Red beer and the traditional sausage dish Blaue Zipfel – sampling Nuremberg’s local specialties »

Red beer and the traditional sausage dish Blaue Zipfel – sampling Nuremberg’s local specialties

Regensburg Prost mit Panorama

Regensburg Culinary Delights »

Regensburg entices guests with culinary delights, hospitality and a beer purity law even older than the famous Bavarian one.


Regensburg - Bavarian beer and Brewery tours »

Learn how traditional Bavarian beer is brewed and support a good cause while drinking it!

Beer tasting in Bamberg

Culinary Survey of Bamberg’s Beer »

The Culinary Survey of Bamberg Beer is a program for groups with a three course meal containing beer as an ingredient in each and every course. Find out more about the history of beer in one of Germany’s beer capitals: The Franconian city of Bamberg is home to a total of nine breweries.

Viktualienmarkt in Munich

Viktualienmarkt – The culinary heart of Munich »

There is nothing that Munichers like more than to eat and drink outside. If you need proof of this, stop by the Viktualienmarkt, the central market in Munich. This market is considered by many locals to be the beating heart of culinary Munich.


Culinary Experiences in Garmisch-Partenkirchen »

Garmisch-Partenkirchen is an idyllic, year-round mountain resort in the Bavarian Alps, just one hour south of Munich. Two special restaurants - The Josef Naus Stub’n and the Akram's - offer a unique culinary experience not to be missed.

Restaurant Historisches Eck in Regensburg

Restaurant “Historisches Eck” in Regensburg - Tradition and modernity »

Since 2009, the “Historisches Eck” Restaurant is the home of Anton Schmaus, Regensburg’s only Michelin star-rated cook. His restaurant is a harmonious blend between tradition and modern cuisine, which blends so well into the UNESCO World Heritage City of Regensburg.

Typical Bavarian beer garden image.enlarge
Typical Bavarian beer garden © Bayerischer Brauerbund e.V.